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The Perfect Summer to Fall Transition Meal: Honey Garlic Chicken Stir Fry

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Fall is finally here, but we’ve still had some warm weather here and there! This meal is perfect for that transition from warm summer days to the cool and crisp days of autumn.

Today the team tried some new items; including: Honey Garlic Chicken Stir Fry, Paleo Fried Rice, Garlic Green Beans, and finished off with a delicious dessert: Pumpkin Bars!

Check out some of the recipes below to try them for yourself!

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What is a Kebab? [Video]

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Summer isn’t over yet! Today’s Crock-Pot combined a summer favorite, shish kebabs, and a team favorite, fajitas, with: Fajita Shish Kebabs, and Cherry Turnovers for dessert! Watch as our team gives their own unique definition for shish kebabs in today’s video!

 

Try them for yourself with the recipes below!

 

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CPT Presents: National Chili-Dog Day! [Video]

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 Happy National Chili-Dog Day! How lucky are we that such a great holiday fell directly on a Crock-Pot Thursday? Today you’ll watch the techniques of two of our team members in a.....drumroll please........hot dog eating contest! Who will win? Kathy Chupp or Jimmy Mustard? Watch the video to find out!

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Red, White and Blueberry Cobbler!

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This week we took a little break from standing over the hot stove and enjoyed some cold wraps with side salads and chips (just incase we didn't get enough on the 4th of July). To cap-off our lunch, we all dove into a Brown Butter Blueberry Cobbler that is too good not to share! We hope everyone had a fantastic 4th of July. Be sure to check out the dessert recipe below for your next outing!

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Take a Walk In Our Shoes on Crock-Pot Thursday: Mexican Stuffed Shells [Video]

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This Crock-Pot Thursday dish was an employee suggestion! Today we tried Mexican Stuffed Shells and Cheesy Jalapeno Corn Muffins. Have you ever wondered what it is like to be in our office on Crock-Pot Thursday? Today’s video will take you for a walk in our shoes as we celebrate CPT! See the video and recipes below.

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