Fall is always a great time for cooking, especially in Upstate, NY. Today was a perfect cool day to open up the oven and try a new fall dish. So, for today’s Crock-Pot Thursday we tried; Philly Cheese Steak Bake, Tangy Broccoli Salad, Lemon Butter Roasted Asparagus, and finished off with Lemon Bar Cupcakes. Yum is an understatement. Want to try this meal out for yourself? Check out the recipes below!
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